Slow Cooker Cinnamon Applesauce


  • 4 pounds apples any variety
  • 2 cinnamon sticks
  • 2 tsp. cinnamon powder
  • 1 cup apple juice or cider (water works fine too!)
  • sugar if desired


  • Wash, Peel and slice the apples and place them in the slow cooker.

  • Add cinnamon powder, and cinnamon sticks and apple juice.

  • Cook on high for 5 hours or on 8 to 10 hours on low.

  • Remove cinnamon sticks. Use a whisk to stir the applesauce until the desired consistency is reached.

  • Add sugar if desired (only add a tablespoon at a time, this recipe takes none or just a tad of sugar)

source: themagicalslowcooker.com/

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