- 1/2 cup of milk
- 1 cup of powdered sugar
- 2/3 cup of peanut butter
- 4 ounces of cream cheese
- chocolate crust
- Cool Whip
- Chopped roasted peanuts
Begin by creaming the peanut butter, cream cheese, and powdered sugar. Add milk.
Once well mixed, pour into crust.
Spread Cool Whip on top. Add chopped peanut butter cups if desired.
Freeze for 3 hours before serving. You may want to remove from the freezer for 10 minutes before cutting to serve.